Renne took part in BogotáEats a Cielo Abierto 2026

BogotáEats a Cielo Abierto took place from 16 to 18 October 2026 at Parque Museo El Chicó. Renne joined the event with two dishes created for the festival: Pork Belly Renne and Picaña Rayo.

The official event page describes Pork Belly Renne as a crisp, charcoal-grilled pork belly cebiche with rocoto leche de tigre. Picaña Rayo brought together charcoal-grilled Certified Angus Beef®, smoked chimichurri and golden tacu tacu.

This article preserves Renne’s participation as a historical record. The dishes, dates and conditions belonged to the 2026 edition and do not indicate current availability at the restaurant.

One consolidated record, not eight repeated stories

Publimetro, Marie Claire Colombia, Canal Trece, BogotaTrip, Gerente, Alerta Bogotá, El Espectador and Turismo Super published event listings or guides. Together, they document the festival’s context, dates and restaurant line-up; they should not be read as eight separate critical reviews of Renne.

On TikTok, Mariana Quintero previewed Renne’s festival offering, while Comiendo con Pablo posted from the event. Both links are preserved as social coverage of Renne’s participation, without attributing prizes, rankings or preferences that the creators did not state.